Course details
A safe welcome/farewell party with one dish per person! A four-item platter of Hyuga-nada fish, charcoal-grilled local chicken, Miyazaki beef steak, and draft beer for 2 hours of all-you-can-drink for 5,000 yen
5000 Yen(Tax included)
*Oolong tea for mixing with all-you-can-drink shochu is an additional charge.
- 12items
- 2persons-
- All-you-can-drink available
No appetizer or seat charge.Choose your all-you-can-drink! [Order] 90 minutes (2-hour seating limit) You can choose a combination of soft drinks + no draft beer, draft beer, or premium for the same group. *Combination of no draft beer + draft beer + premium is not available.*All-you-can-drink is required for all customers in a group who are elementary school age or older.
A great value course for 5,000 yen, including 12 dishes including a four-item Hyuga-Nada platter, Miyazaki beef steak, and charcoal-grilled local chicken, and 2 hours of all-you-can-drink (last orders 30 minutes before closing)!
Course menu
[Course content]
■ Seared cucumber with homemade chili oil
■ Handmade meat and miso tofu
■Smoked duck carpaccio
■ Hyuga-Nada local fish platter (4 kinds)
Charbroiled Miyazaki Jidori chicken and Miyazaki vegetables with egg and yuzu paste
■ Shigenaga Hiratake mushroom tempura wrapped in pork and deep-fried Sashiwara eggplant
■ Young Chicken Chawanmushi
■Chikkin Nanban
■ Miyazaki beef steak
■ Bonito and Miyazaki beef nigiri sushi
■ Hyuga Sea Seafood Soup
■ Mango mousse
※The photograph is an image
*The menu is subject to change depending on the supply situation.
All-you-can-drink menu
・Draft beer (Ichiban Shibori)
·【Cocktail】
·Cocktail
·【Plum wine】
·Plum wine
· [Shochu]
・Shochu (2 types)
·【wine】
· Wine (red · white)
·【sour】
·sour
·【Highball】
·Highball
·【Non-alcoholic cocktails】
・Non-alcoholic beer/Non-alcoholic cocktails
·【Soft drink】
・Coca-Cola/Ginger ale/Orange juice/Calpis/Oolong tea
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 21:00 the day before your visit
2025/02/06 update
